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Easy No Bake Blueberry Cheesecake

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Easy no bake blueberry cheesecake pie has been a favorite of Big’s since her first bite!

I can remember my Mother making this easy no bake blueberry cheesecake when I was young.  I think it was  a trend when Cool Whip was created.  

Some of you may not be old enough to remember when Cool Whip first came out, but I am.  Of course, now I am more inclined to make whipped cream from scratch – but there are times when nothing but Cool Whip will do.

I have served this dessert at special occasion dinners, pot lucks and more.  There is never a time when this dessert is not appropriate.

Easy no bake blueberry cheesecake pie has many things going for it.  The first of these things is that is tastes great!  That is always a plus.  

Another thing that is wonderful about his dessert is that it is easy to make.  It requires 6 or less ingredients to make (I will explain that soon) and can be made in about 30 minutes.  

EASY NO BAKE BLUEBERRY CHEESECAKE

Easy No Bake Blueberry Cheesecake

Don’t really like blueberries?  Try using cherry pie filling, apple pie filling or fresh fruit.  I will be honest with you and let you know that I often will serve the dessert with no topping at all.  

Remember when I said I would get back  to the list of ingredients?  You can cut down the list by purchasing a pre-made pie crust.  This will save you some time when you are in a hurry.  

I make my own graham cracker crust, but have used a purchased crust when in a hurry.  I always have my trusty Pyrex Pie dish ready.  I think I have had my Pyrex pie dish for over 25 years.

I hope you will give this great dessert a try.  

NO BAKE BLUEBERRY CHEESECAKE WITH COOLWHIP

No Bake Blueberry Cheesecake with cool whip

Remember, easy no bake blueberry cheesecake is:

  • Easy to make
  • Quick to make
  • Can be made according to your families likes
  • Tastes great!

Here is how to make easy no bake blueberry cheesecake:

Easy Blueberry Cheesecake - made with cool whip
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Easy No Bake Blueberry Cheesecake

Make this Easy No Bake Blueberry Cheesecake.  Your family will beg for more.

Course Dessert
Prep Time 30 minutes
Servings 8 slices
Calories 181 kcal
Author Cynthia

Ingredients

  • 1 ounce package of cream cheese softened (8 )
  • 1 container of Cool Whip
  • 1 ounce can of blueberry pie filling 15
  • 1 sleeve of graham crackers
  • 1/4 cup butter melted

Instructions

  1. Place the graham crackers in a zip top bag and then crush them using a rolling pin.
  2. Place butter in a medium microwavable safe bowl and microwave for about 30 seconds or until butter is melted. Add the crushed graham crackers and mix well.
  3. Place the graham cracker mixture in a pie pan and press up the sides and on the bottom.
  4. Place the cream cheese in a mixer bowl. Beat until light and fluffy - about 2 minutes.
  5. Add the cool whip and mix until blended.
  6. Spoon the mixture on top of the pie crust. Top with pie filling.
  7. Refrigerate.

I think the next pie that I will be making is Cannoli Pie – I know I will love it.

Blueberry Cheesecake no bake

This dessert would be great for Thanksgiving, Christmas or any time.  It is one of my families favorites.  

Still craving a no bake dessert?  Try this No Bake Chocolate Peanut Butter Pie.  Can you believe there is no sugar in it?  Check out the recipe to see.  Better yet – make it!

No Bake Chocolate Peanut Butter Pie, easy, healthy, frozen, delicious

What are your favorite desserts?  I would love to hear about them.

Easy No Bake Blueberry Cheesecake

Cynthia
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Cynthia

I am a lover of great food, gardening, quilting and all things that make my house a home.
Cynthia
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Comments

  6. We always need a quick go to recipe for dessert – especially if unexpected guests arrive. Thank you for sharing with us at #Overthemoon link up and hope to see you next week.

    Reply

  7. This recipe has two of my favorite things … easy to make & quick to make. Blueberries and cheese cake are two of my wife’s favorite ingredients so maybe I’ll surprise her baking up a batch of this treat.

    Reply

    • Lory, thanks so much for stopping by and commenting. I love easy desserts like this! Have a great day.

      Reply

  14. I think I’ll have to try this with the blueberries, and then the cherries, and maybe some fresh strawberries… Thanks for sharing on the Creative K Kids Tasty Tuesdays party. I hope you will join us again next week.

    Reply

    • Meredith, thanks so much for stopping by! I love this cheesecake and I think your family would too. Thanks for hosting a great link party.

      Reply

    • Kimberly, thanks for stopping by. I have made this with cherry topping also. In the summer, I love to put fresh fruit on it.

      Reply

    • Kortney, I bet the peaches would be really good on this cheesecake. I love the idea of adding fresh fruit. Thanks so much for stopping by and commenting!

      Reply

  22. This cheesecake was a hit at the last dinner I hosted. My friends loved it. I know I will be making it again.

    Reply

    • Sama, thanks for stopping by. That is a great question. I did some searching and found this information:
      Substitute for Cream cheese
      Equal parts of cottage cheese, drained, blended with half-and-half or cream + a little butter
      8 oz lower fat cottage cheese 1/4 cup margarine
      Equal amts.. of lower fat (Neufchatel) cream cheese
      Equal parts of ricotta cheese plus plain yogurt
      Hope this helps!

      Reply

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